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yellow apple and pear with a pleasant lift of citrus blossom and hints of lemon curd in the glass
The premium
as the fruit and iron notes coalesce seamlessly on the finish
with floral and woody notes
The whole berries ferment (inoculated with yeast cultured from their vineyards and cellar) in 1
Glenfarclas Scotch 25YR 750ML Picpoul de Pinet yellow apple and pear withReally zingy top notes. Sherry and creamy barley, hints of gingerbread and nutty chocolate. Finish Very, very long and complex finish, oak rich, hints of smoke, cocoa, buttery Overall One of our all time favourite Speyside malts.
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