Black Onyx Ribeye Steak 300-400g Seafood place the sealed squid package

place the sealed squid package in cold water for 1-2 hours

Sauté the lobster meat for 3-4 minutes until warmed through and slightly golden

Hokkaido Scallops with whipped Crab Butter

Made with first press soy sauce and a blend of garlic

symbolizing continuous good luck and prosperity for the upcoming year

Black Onyx Ribeye Steak 300-400g Seafood place the sealed squid packageDescription: Meet Black Onyx Ribeye pure Black Angus from Australia's New England Tablelands, grain fed for 270+ days and graded at a guaranteed marble score of MB3+. The long feeding program builds fine, even marbling that renders down as it cooks, giving you a ribeye that is deeply beefy, juicy and tender without the intense richness of a full Wagyu. Cut thick at 300 400g per steak, it is built for the grill. Sear it hard over high heat, rest it,