Equilibrium Brewing Stacked Pistachio Chocolate Honey Cake Stout 500mL South Australian central Spain

central Spain

that's what a single-barrel bourbon is all about

Viña Pomal embodies the best winemaking tradition of the Upper Rioja

silky texture and a backbone of fine tannins allowing the wine to age for 5-7 years and beyond

Luxardo Triplum is obtained from the distillation of the three types of citrus fruit mentioned above with the separation of the ‘heads’ and ‘tails’

Equilibrium Brewing Stacked Pistachio Chocolate Honey Cake Stout 500mL South Australian central SpainStacked Pistachio Chocolate Honey Cake takes inspiration from a dessert we recently enjoyed. Just a few spoons in, we knew we had to bring this to light in liquid form. Following a long boil of our base stout, we added a healthy dose of pistachios, honey, cacao nibs, and cake mix. A decadent pour leads to aromas of pistachio chocolate pudding and flavors of creamy devil's food cake batter, raw honeycomb, and something we would imagine a pistachio