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The vinification is also regulated according to the Champagne method
Distilled in 2016 and bottled by Signatory Vintage in 2021
it's the Auckland based distilleries world first Manuka Smoke release
A blend of Bendigo and Pisa fruit
it presents aromas of red berry fruit such as raspberry
Juan El Campo Whisky Morado Huichol 'Maiz Azul' 700mL (Discontinued) Dublin The vinification is also regulatedWhiskey with a floral character. In its primary aromas, corn is perceived with the sweetness of pinole along with an aroma of white flowers, orange blossom and jasmine. On the nose, a freshness similar to that of mint, cardamom and a slight touch of cloves is also perceived. In the secondary aromas there is a lactic note like dulce de leche, and burnt butter. In the tertiary aromas there is vanilla, caramel and toasted nuts. 700mL 42%ABV
US$ 18.00
US$ 25.00
US$ 25.00
