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本地皮皮虾 / 濑尿虾 —— Mantis Prawn (300-400G+-) Processed Food 1⃣️:烧烤黑毛猪排骨 BBQ IBERICO SPARE RIBS

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Description

1⃣️:烧烤黑毛猪排骨 BBQ IBERICO SPARE RIBS

1⃣️:规模化生产,布局集中,人工、交通、运输、管理费用低;

6⃣️:瘦肉中分部着明显的大理石花纹,就像牛肉的雪花肉一样,这是高档猪肉的象征。学术用语叫做:肌间脂肪含量,黑猪的肌间脂肪含量为7

2%,普通白猪的肌间脂肪含量为1%左右,这也是为什么黑猪肉瘦而不柴且很香的原因。

Frozen Scallop test desc

本地皮皮虾 / 濑尿虾 —— Mantis Prawn (300-400G+-) Processed Food 1⃣️:烧烤黑毛猪排骨 BBQ IBERICO SPARE RIBS

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