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Loire - Centre
The «Massifitti» is an archaeological wine
orange peel
saffron | Chicken dum biryani
Farming: Biodynamic
NV Castell d'Age Cava Brut Nature Reserva «Aurèlia» Winegrower_Daniel Vollenweider Loire - CentreRegion: Spain, Peneds Farming: Biodynamic Grape Variety: Macabeo, Xarel. lo, Parellada, Chardonnay Sparkling, dry white; silky, white blossom Risotto, roasted chicken The Aurlia is named after the grandmother of the Junyent family, and is a blend of Macabeo, Xarel. lo, Parellada and Chardonnay, where that bit of distinctive Chardonnay knits the wine into a denser, fuller whole. Lots of toasty and green apples on the nose with a bit of lime curd, a
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