Fruition - "Bird Friendly" Zorzal 73% Dark Chocolate with Sunflower Seeds, Dried Fruit, and Popped Quinoa - Dominican Republic banana chocolate bar odorless and at a temperature

odorless and at a temperature between 14 and 20 C

We infuse our chocolate with lemon essential oil and sprinkle it with lemon-infused sea salt

Central America dark chocolate bars with an infusion

Flavor Notes: Dried fruits

To deepen the flavor and make this chocolate cane sugar-free they sweetened it with organic coconut sugar and juicy

Fruition - "Bird Friendly" Zorzal 73% Dark Chocolate with Sunflower Seeds, Dried Fruit, and Popped Quinoa - Dominican Republic banana chocolate bar odorless and at a temperature73% Dark Chocolate with puffed quinoa, candied sunflower seeds, wild blueberries, and citrus. This special new bar is crafted with Smithsonian certified Bird Friendly Cocoa from Zorzal Cacao in the Dominican Republic. A few years ago Fruition's Owners Dahlia and Bryan visited the Zorzal Eco Reserve in the Dominican Republic, the world's first certified Bird Friendly cacao farm. Designated "forever wild," it will continue to be an important stop for