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- 4 El Jardín (75%)
glucose syrup (derived from wheat)
Discover Bonnat milk chocolate range with this amazing bar that will allow you to travel in the new taste latitudes
this features cocoa butter which is pressed from the same Zorzal beans we used to make the chocolate
The fruity citrus notes are unusual – somewhere between orange and bergamot
Bonnat - Cote d'Ivoire 75% Dark Chocolate - Ivory Coast venezuelan chocolate - 4 El Jardín (75%)Very chocolatey with deep roasted cocoa flavor and no acidity. Ingredients Cocoa mass, sugar, cocoa butter Allergens Contains no allergens. Certified kosher. Storage Keep in a dry and cool place, max 18C (64F). Taste at room temperature. Net weight 100 g 3. 52 oz
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