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roasted poultry with herbs or sole fillet with beurre blanc
1978 Fait parti des 10 meilleurs millésimes du XXème siècle pour les vins de Cortons
porcini mushroom risotto or veal fillet in crust
Mature cheeses such as Saint-Nectaire or Brie de Meaux
lumineux et glorieux
Pol Roger 2006 - Champagne Brut Vintage Grand Cru roasted poultry with herbs orPol Roger 2006 Vintage Brut Champagne Presentation of the Pol Roger house: Pol Roger is a family run champagne house founded in 1849, renowned for its quality and traditional know how in the production of exceptional champagnes. The 2006 vintage is an example of the excellence of the Pol Roger house, offering an elegant, complex and refined champagne, ideal for lovers of great champagnes and special occasions. The 2006 vintage: The 2006 vintage is the
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