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Four months of aging in stainless steel tanks preserves the wine's freshness and integrity
Made from a blend of Chardonnay
Ce vin du Domaine Sous la Montagne signé Sébastien Calduch est un bel exemple de la diversité du Roussillon
A portion of the wine undergoes spontaneous malolactic fermentation
This unexpected vintage surprises us with its natural balance
Chenin JL Denois 2022 OP_estivale_2026 Four months of aging inThis wine, with no added sulfites, is distinguished by its origin in the clay soils of the Upper Aude Valley and is made entirely from Chenin Blanc grapes. The vineyard is in its second year of organic conversion, with meticulous hand harvesting. Vinification involves whole cluster pressing and partial fermentation in barrels, without the addition of sulfites, resulting in a remarkably pure wine.
